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ADVANCED MIXOLOGY COURSE

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Advanced Mixology

Advanced Mixology Course

The advanced mixology course is a comprehensive program designed for professionals and enthusiasts who want to take their cocktail-making skills to the next level. This course covers a wide range of topics that go beyond basic bartending techniques such as creating signature cocktails, developing flavor profiles, and using advanced bar tools.

Creating unique and innovative cocktails

One of the main focuses of this course is the art of creating unique and innovative cocktails. Students will learn how to create their own signature drinks by experimenting with different ingredients, flavors, and techniques. They will also learn how to balance flavors in a drink, use garnishes to enhance the presentation, and create visually stunning cocktails that are sure to impress guests.

Use of specialized bar tools

Another important aspect of this course is the use of specialized bar tools. Advanced mixologists must have extensive knowledge of tools such as shakers, strainers, jiggers, muddlers, and more in order to create complex drinks with ease. The course provides students with hands-on experience using these tools so they can master their craft.

Customer service in bartending

The advanced mixology course also emphasizes the importance of customer service in bartending. Students will learn how to interact with guests effectively and provide them with an exceptional experience at the bar. This includes learning how to handle difficult customers, making recommendations based on their preferences, and ensuring that every customer feels valued.

Course Objectives:

  • Mastery of advanced mixology techniques and pouring methods
  • Creation of homemade syrups, liqueurs, and bitters
  • Experimentation with infusing spirits to develop new flavors
  • Use of rapid infusion techniques with the ISI whip and fat-wash infusions
  • Development of knowledge in creating tinctures, barrel aging, and distillations
  • Exploration of innovative methods to dehydrate fruit and garnish drinks
  • Utilization of unique flavor pairings to craft signature cocktails
  • Understanding of fundamental molecular ingredients and equipment, and their safe implementation in Molecular Mixology
  • Familiarity with popular techniques of Molecular Mixology such as foams, gels, powders, and solidifying liquids
  • Mastery of Cocktail spheres through Spherification
  • Utilization of techniques such as smoking and aromatizing with the Smoking Gun and dispersing aromas with dry ice vapor
  • Proficiency in creating ice blocks and carving ice for cocktails.

Course Information:

  • Course duration: 12-15 hours (4 lessons) Course weight: 80% practical, 20% theoretical Language: English Requirements: Good command of the English language Minimum age: 18 years old Examination: no Certificates: Certificate of Alchemy Bartending SchoolNote: Requires basic bartending knowledge and skills / Working experience in a cocktail bar

Testimonials

Alexis Horatides

(owner of Sherlock Home bar in Limassol, Cyprus)

The advanced Mixology course unlocked a world of flavors, blending techniques, textures, and a deep dive into modern bartending. The course equipped me with the foundation, but it’s up to me to forge my path and reach my goals. One thing’s for sure, I’m in the industry to stay! While I can’t speak to improvements since I was new, I’m confident Alchemy keeps getting better and exceeding expectations.

Florian Marius

I highly recommend this bartending course! I took it to learn new skills and advance in the industry, and it was worth the travel. The instructors, especially Costas Nicolaides, were excellent and used effective teaching methods. While the course doesn’t teach you everything, it provides the foundation and techniques to open doors in your career. I was particularly impressed by the Wine Education course’s teaching style. The instructors showed us new techniques that we can explore and build upon. The school is constantly improving, and the only thing I’d add is a Barista course, since coffee is a big part of the industry. Overall, this course was a great experience and I highly recommend it to anyone looking to take their bartending skills to the next level.

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